By the time the waiter gave me the third pity glance, I knew everyone in that five-star restaurant understood something I was still trying not to admit. I was sitting alone on our anniversary, an eighty-dollar bottle of wine sweating beside an untouched plate of sea bass, while the woman I was supposed to marry had walked out mid-dinner and sent me a text that made the entire room feel like it had gone silent.

Part 2

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